Our diner-style hamburger buns are light and have an english muffin-like texture, so they hold up to a well-dressed burger. They also make a great sandwich bun, and are very popular at Summer’s Market, Oliver’s Markets Delis, and the Wild Goat Bistro. Available for sale at Oliver’s Markets, Pacific Markets, Big John’s Market and Petaluma Market.
No dairy, no soy, no preservatives.
Sunflower Sandwich BreadThis is our most popular bread, by far. Loaded with sunflower and millet seeds, it’s flavored with molasses to give it a “malty” taste reminiscent of whole wheat bread. Perfect for sandwiches, it also makes amazing toast. Available for purchase at all Oliver’s Market, Community Market and Pacific Market locations, Shelton’s Natural Foods Market and […]
Cinnamon Raisin BreadThe white sandwich bread, all spiced up, with a full cup of raisins for every loaf, cinnamon, and just enough sugar to make it sweet, but not too sweet. Try it for french toast, or bread pudding. You won’t be sorry. Available for purchase at all three Oliver’s Market locations, Community Market in Santa Rosa, […]
Whole Grain Oat & Millet Bread (VEGAN)This bread has a lot going on. Made primarily from whole grain Gluten Free Oat & Millet Flours, it has cooked brown rice grains, and toasted pumpkin seeds throughout for a nutty texture. It’s also made using Ener-G Egg Replacer, making it the only vegan bread in our repertoire. This bread is hearty, but also […]
Plain Boulé (special order)A nice crusty round loaf of french bread, with a denser crumb than the white french bread baguettes. Similar to a ciabatta, but with a more rustic crust. No dairy, no soy, no corn, no preservatives.